Krakow's top critic's review of our new place in Krakow. It is great - we are very flattered!
A review in the local Kensington and Chelsea paper
Here is the full text of AA Gill's review. Five stars for both food and atmosphere. Come to visit us and find out why!
Here's a detailed review from one of London's esteemed food bloggers, with photos.
Adam Gessler is now running a popular TV show on Polish cuisine - it can be viewed here.
Oliver Thring writes about Polish food in Britain in general and Gessler at Daquise in particular
Top Polish culinary critic's evaluation of our Warsaw restaurant (in Polish).
Our Warsaw establishment always features in Warsaw's top four, and regularly occupies the very top spot on Trip Advisor.
Fine dining without all the frills... Our Polish restaurant is one of the worldwide trend-setters!
A feature on our Warsaw Establishment in 2008 Guardian Travel.
A review from Time Out London. The next one will be even better!
Warsaw’s most-renowned steak tartare is disassembled and reassembled before your eyes at this restaurant. The locally grown filet, a solid hunk of raw, red meat, is teased apart with seeming...
